Friday, November 25, 2011
Thursday, November 24, 2011
Wednesday, November 23, 2011
I'm thankful for...
Posted by
Holly
... our wonderful friend t.lynn who is coming to visit this weekend!
Tuesday, November 22, 2011
Black Friday Wishlist
Posted by
Mandy
1. Faux Fur - Express - (Minus the) Fur Vest
2. Luxe Pants - Gap - Stretch Velvet Always Skinny Jeans
3. Accessories for my future new toy, only a few more days till my contract is up on my ancient bb! - J.Crew - Glitter iphone Case
4. Leopard Accessories - Stuart Weitzman - Leopard Print Calf Hair Pump
5. I need a new camera - Canon - S95
Thursday, November 17, 2011
Peace, Love, & Chocolate
Posted by
t.lynn
Vosges
Rooster
"Arresting in its visual shape & draped in bittersweet chocolate, the interior houses a combination of Italian Taleggio cheese, organic walnuts, Tahitian vanilla beans & bittersweet, dark chocolate."
"Arresting in its visual shape & draped in bittersweet chocolate, the interior houses a combination of Italian Taleggio cheese, organic walnuts, Tahitian vanilla beans & bittersweet, dark chocolate."
Balsamico
"12-year aged balsamic vinegar from Modena blushes with dark chocolate & roasted Sicilian hazelnuts."
Olio D'Oliva
"Extra virgin olive oil drips into white chocolate topped with dried Kalamata olives."
Polline Di Finnocchio
"Wild Tuscan fennel pollen grows prevalently among the hills near Siena & Firenze. This delicate, chartreuse green pollen is so light that the slightest gale will set it in flight, making it difficult to college & thus extremely pricey. However, this catch is worth every effort, for its delicate flavor explodes into great lengths as it combines with dark chocolate. The finish leaves a green, floral anise that lingers on & on."
"12-year aged balsamic vinegar from Modena blushes with dark chocolate & roasted Sicilian hazelnuts."
Olio D'Oliva
"Extra virgin olive oil drips into white chocolate topped with dried Kalamata olives."
Polline Di Finnocchio
"Wild Tuscan fennel pollen grows prevalently among the hills near Siena & Firenze. This delicate, chartreuse green pollen is so light that the slightest gale will set it in flight, making it difficult to college & thus extremely pricey. However, this catch is worth every effort, for its delicate flavor explodes into great lengths as it combines with dark chocolate. The finish leaves a green, floral anise that lingers on & on."
Sale Del Mare
"Sicilian sea salt is added to our burnt sugar caramel & then set juxtaposing a sweet milk chocolate ganache. Finished with a mark of a pine nut, this truffle is a beautiful balance of salt to sweet."
"Sicilian sea salt is added to our burnt sugar caramel & then set juxtaposing a sweet milk chocolate ganache. Finished with a mark of a pine nut, this truffle is a beautiful balance of salt to sweet."
Wednesday, November 16, 2011
i love multi-glitter!
Posted by
Holly
Deborah Lippmann's Happy Birthday nail polish
Christian Louboutin multi-glitter Ron Rons
Kate Spade Sparkler Missy clutch
Juicy Couture Glitter Jelly iPhone cover
Anya Hindmarch Valorie Multi-Glitter Clutch
Steven by Steve Madden Madee Slip-On
Kate Spade Carolina pump
Thursday, November 10, 2011
Wednesday, November 9, 2011
my iPhone camera roll
Posted by
Holly
{morning crack}
{NHRA drag races: not quite suitable for girls like me}
{First time visiting the Grand Canyon}
{Grand Canyon Skywalk: scariest experience of my life}
{Postrio @ the Venetian: truffle potato chips with blue cheese}
{Palazzo autumn decor inspiration is wine harvest}
{prioritizing on my 2nd serving @ the M Resort buffet}
{my dessert plate @ the buffet: chocolate chip cookie, Coconut meringue, and mint chocolate gelato!}
{Bouchon Bakery goodies!}
{$20 worth of McDonald's breakfast}
{home-made chicken tacos}
{Mandy's Prosciutto, Date, and Thyme pizza-- YUMMMM!}
{Rachel brought Nothing Bundt Cakes-- my new dessert obsession}
{I've fallen in love...}
Tuesday, November 8, 2011
Thursday, November 3, 2011
Tuesday, November 1, 2011
treats-no-tricks
Posted by
Mandy
This is how I celebrate Halloween weekend... no costumes or crazy parties, but definitely filled with lots of goodies.
{homemade sushi}
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